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pistachio bars with oreo crust

Mix the cream cheese, powdered sugar and 1 cup cool whip. For the crust, mix together the flour, butter and nuts. Put on second layer. To make crust, preheat oven to 350 degrees. Line an 8-inch square pan with parchment paper (if using foil, lightly butter it). Spread on top of crust. Let cool. Mix 2 packages instant pistachio pudding, 3 cups milk (a little less). https://www.tasteofhome.com/recipes/pistachio-ice-cream-dessert Mix well the pudding and milk. Oreo Pistachio Dessert Ingredients: 1 whole package Oreo cookies, crushed 5 tablespoons melted butter 2-3.4 oz boxes instant pistachio pudding 2 cups cold milk 1-8 oz. Press in the bottom of a 9 x 13 pan. Bake at 325 for 15 minutes. Preparation. Put on crust. Pour on top of cream … Spread on the rest of the Cool Whip and sprinkle with saved cookie crumbs. tub whipped topping, thawed Directions: Mix about 2 1/2-3 cups of cookie crumbs with melted butter and press into bottom of 13x9-inch pan.

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